Have you ever wondered why cakes are made with cake flour, or what the difference really is between all-purpose flour and ...

I am an 88-year-old male who has been taking tamsulosin twice daily for several years because of benign prostatic hyperplasia ...

We read with great interest the study by Wunsch et al 1 published in this issue of Polish Archives of Internal Medicine, which validated the prognostic ability of 2 previously ide ...

Celiac disease is a condition of damage to the small intestine due to gliadin sensitivity. Gliadin is a protein found in gluten, wheat and other cereals, and it is thought to directly damage the ...

Celiac disease is a condition of damage to the small intestine due to gliadin sensitivity. Gliadin is a protein found in gluten, wheat and other cereals, and it is thought to directly damage the ...

Celiac disease is a condition of damage to the small intestine due to gliadin sensitivity. Gliadin is a protein found in gluten, wheat and other cereals, and it is thought to directly damage the ...

It offers services including the determination of microbial transglutaminase activity, gluten and gliadin content in food preparations, production of transglutaminases from animal species, ...

Gliadin is a group of grain storage proteins that confers extensibility/viscosity to the dough and are vital to end-use quality in wheat. Moreover, gliadins are one of the important components for ...