Vietnam's bean sweet soup and taro pudding are among 4 dishes making it to the list of "36 best rated dishes with glutinous ...

Aroma compounds of glutinous rice chicken (GRC) were investigated and compared using headspace solid-phase microextraction ...

I have a great admiration for kuih makers. It’s tedious work, making each piece of kuih, getting the texture correct every time. They have to work ...

you need to let the cooked rice cool for several hours; if you try to stir-fry it when it's fresh out of the cooker, it will be very sticky and dense. Put the glutinous rice and long-grain rice in ...

Rice is a national staple of India. From biryani to kheer, rice is used in every meal across India and that is why it is ...

There are tens of thousands of varieties of rice. Sticky (or glutinous) rice does not contain gluten; the name refers to its texture once cooked. The grains hold together, making them easy to ...

Regular rice and sticky rice differ in texture, taste, and uses. Regular rice, with a fluffy texture, suits a variety of dishes, while sticky rice, which clumps together, is ideal for dishes like ...

NEW TAIPEI, Taiwan (AP) — Thousands in Taiwan and China celebrated the Lantern Festival on Wednesday by releasing paper lanterns into the night sky, visiting light installations and snacking on ...