2. In a deep pan, bring the measured water and salt to the boil. Add the cornmeal and use a whisk to distribute it evenly in the water. Reduce the heat to low, cover and allow the cornmeal to ...

Meal and beverage expenses for long-haul truck drivers are deductible at a rate higher than the 50% permitted for other transportation employees. During eligible travel periods in 2024, meal and ...

Suppawn was corn meal that was combined with milk to create a thick porridge while pone was baked or fried in a pan to make a type of cornbread. Succotash was a dish in which corn was baked with ...

Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a range of ...

Marisa is a food writer with a background in marketing and communications for the arts and restaurant industries. Katie is a food editor for the Commerce team at Dotdash Meredith. She has spent ...

When you purchase through links on our site, we may earn commission. Read our full commerce guidelines here. Food delivery services have become very popular over the years, with Gousto and Hello ...

Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...