Making a rich chocolate gluten-free roux for gumbo is easier than you think. As long as you follow my oven method which ...

In a heavy-bottomed pot or Dutch oven, melt the butter over medium heat. Add the flour, stirring often, and cook to a medium-brown roux, about 30 minutes.

“All good” were the reports coming from the folks who came out Saturday to taste test the gumbo at the annual Destin History ...

If you've got a thing for spice and soul, you're in the right place. Here are 15 Cajun recipes that pack a serious punch.

Cold weather can be a matter of perspective in these parts. For some locals, the idea of temperatures dipping into the 60s is ...

This classic gumbo combines the smoky depth of andouille sausage with the delicate sweetness of shrimp for a hearty, ...

Cajun Shrimp and Grits. Photo credit: All Ways Delicious. Thai shrimp curry features tender shrimp simmered in a creamy coconut curry sauce with just the right amount of spice. Paired with fresh ...

Looking for Cajun shrimp that will blow your mind? Seafood Junction in Hillside, Illinois, serves up flavorful, spicy shrimp dishes that locals can’t stop raving about! Welcome to Seafood Junction, ...

1. Wash the salad greens, dry them and put them on a dish. Add the tomatoes. 2. Peel, rinse and marinate the shrimp in a mixture of salt + dried garlic + olive oil. Fry in a preheated frying pan for 2 ...

Not many soup-like dishes are better for beer-drinking than gumbo, and not many places are ... Egg noodle soup with pork, chicken and shrimp (mi tom thit) at Tan My Soup is comfort.

Add sausage to Dutch oven and cook, stirring occasionally, until flavors are concentrated, 2 1/2 to 3 hours. Add shrimp and cook until no longer pink, 8 to 10 minutes. Season with salt and pepper.