She is a curator and expert on the history of the Heinz ... pickles. It’s intense flavor, but there’s also a kind of silliness about them,” Rubel says. (She also was heard to say: “The ...

Second: This maybe has played itself out, and the pickle has (to mix a metaphor) jumped the shark. But let’s not get ahead of ourselves. “I think pickling in general has had a resurgence,” says Emily ...

Pepper. Corn puffs colored and flavored like pickles and called, naturally, Pickle Balls. In Pittsburgh, the cradle of the modern American pickle (talkin’ to you, H.J. Heinz), a summer festival ...

Corn puffs colored and flavored like pickles and called, naturally, Pickle Balls. In Pittsburgh, the cradle of the modern American pickle (talkin’ to you, H.J. Heinz), a summer festival called ...

Corn puffs colored and flavored like pickles and called, naturally, Pickle Balls. In Pittsburgh, the cradle of the modern American pickle (talkin’ to you, H.J. Heinz), a summer festival called ...

Corn puffs colored and flavored like pickles and called, naturally, Pickle Balls. In Pittsburgh, the cradle of the modern American pickle (talkin' to you, H.J. Heinz), a summer festival called ...