this Slow Cooker Split Pea Soup With Ham is the perfect way to do that. For more soups, check out all of our soup recipes.

Perfect for a wintry day, this filling, budget-friendly soup is made with dried split green peas and smoky ... This soup is traditionally made with stock from a ham bone but this version uses ...

This recipe uses a gammon joint that has ... needed (the stock will be quite salty). Stir in the ham, allow to warm through in the hot soup and then serve, garnished with a few mint leaves.

Last month’s column tribute to Rosie Amidei, a favorite smile in our small town and waitress extraordinaire, prompted kind ...

I Stumbled Across This Great, Easy To Make, Delicious Recipe, While Standing In A Long Holiday Ham Pick-Up Line ... 3.Add HoneyBaked Split Pea Soup Mix With Contents Of Seasoning Packet And ...

Traditional split pea soup often uses ham for its smoked meat flavor ... top the bowls with a garnish of homemade croutons. Check out Food & Wine's guide to split pea soup for more recipes ...

Spoon the ham salad into the center of 4 bowls. Ladle the warm soup into the bowls, garnish with the pea tendrils and serve immediately.

Winter is soup weather — and what a winter this has been! And oh, there is such a variety of soups! What’s your favorite?

The book features some of the restaurant’s most popular menu items, including MacIntyre’s grandmother’s recipe for split-pea and ham soup, as well as classic one-pot dishes such as beef ...