If New Jersey had a state beverage, would it be a Bloody Mary made with vodka sauce instead of tomato juice? From Fairfield ...

Discover one of the emblematic dishes of the Italian culinary tradition: Amatriciana pasta! A simple recipe that can be ...

Place the sandwich in a medium-size pan or panini press and cook for a few minutes over medium heat or until both sides are ...

1. Defrost the puff pastry and brush with cream cheese. 2. Sprinkle one half of the dough with grated cheese. 3. Put the ham, ...

Brothers Steve and Dave Flynn, the founders of the vegetable-loving Happy Pear cafe in County Wickow, share top tips ...

The cherished pizzeria, a staple in Iowa City since 1999, is returning to downtown for the first time in 11 years — this time ...

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Pinwheel sandwiches are endlessly customizable, but there are several rules you should follow to prepare. Here's what you ...

Did you know you could be throwing away the most important part of your tomatoes? Learn this tomato prepping technique and ...

Amira Arasteh dives into the magic of tagine. In Casablanca, this culinary staple is reimagined with a cosmopolitan edge – ...

Melt the butter in a large nonstick skillet over medium heat and then add both the bread slices (the ones with the holes in them) and the mini sandwich and cook until they're golden brown on one side.