Season to taste with salt and freshly ground black pepper. For the soup, place the potatoes into the fish stock. Bring to the boil and cook for 6–8 minutes, or until the potatoes are nearly cooked.

Yam and fish pepper soup is a delicious meal that’s perfect ... It is also surprisingly easy to make at home. This recipe is great for anyone who wants a simple, nourishing meal with ingredients ...

Today we made catfish soup. Quite simple soup, but very tasty. The rest of the fish we fried on the fire and it is really ...

season the cornflour with a little salt and pepper on a plate. Dust the fish fillets on each side with the seasoned flour. Mix all the ingredients for the herb crumb together with ½ teaspoon each ...

Stir in all remaining ingredients except rice and cheese ... Cover; cook about 30 minutes longer. 5. Serve soup topped with cheese. Serves 8.

Strain the ingredients through a colander placed ... of fresh coriander and mix it and the ground white pepper with the fish paste. Peel the shrimp. Cut the spring onions into 5mm (¼ in) pieces ...

Roasting the peppers brings out their natural sweetness, while a garlic-infused olive oil adds a subtle depth of flavour that elevates the soup. This recipe from the popular chef’s official ...

Simmer together the first five ingredients for 15 minutes. Add the fish sauce. In a bowl, combine the crab, avocado, lime juice, mint, cilantro and red pepper. Top the soup with the mixture.