Hearty enough to be a meal on its own, this salmon salad combines richness and freshness for a lighter dish that really satisfies. Prep/Total Time: 20 min. 2 servings Text Ingredients Drizzle ...

A bright, crisp veg-packed salad with salmon that would make a lovely light summer supper when you have friends over. Each serving provides 696 kcal, 48g protein, 18g carbohydrates (of which 6g ...

This is a regular lunch or supper at casa mia ... When you’re ready to unite salmon with salad, put the watercress into a large shallow bowl, sprinkle with the vinegar, and toss.

The major flavours in this salad are the salmon, creamy avocado and zesty lemon dressing. It’s got enough energy to keep you going all through the day and contains a great amount of protein and fibre ...

To prove just how versatile this one ingredient is, Nicole used it to make a whole day's worth of tasty meals. Here's how Nicole preps the salmon for breakfast, lunch, and dinner: Remove the fish from ...

Elevate broiled salmon by brushing it with a smoked ... If there are leftovers, take them to work for lunch to eat at room temperature with salad greens. Your co-workers will thank you for not ...