These classic London restaurants have overhauled their menus, giving guests another reason to return.

A Valentine's buffet with options including wine- and garlic-poached Manila clams, oysters on the half shell, roast duck with port and berries, and lamb chops with mint gremolata. Available from 4 ...

The menu includes dishes such as creamy mushroom soup with Madeira wine and garnished with ... bone marrow butter and rich red wine sauce. Cost: The three-course menu is $125 per person.

Larger plates include a creamy tomato orzo topped with poached lobster, lamb chops with harissa yogurt and mint sauce, and whole grilled fish, served de-boned. The main dining room at Nerina in ...

Speaking at a meeting at Portcullis House for MPs to engage with indigenous Chagossian people, Peter Lamb, Labour MP for Crawley, claimed there is “certainly evidence” that statements made in ...

Damien J. Lamb has been granted parole after serving more than 18 years in prison for killing 21-year-old Brandon LaBonte, whose body has never been found. A Berkshire Superior Court jury convicted ...

Then go for the grill with a 1.2-kilogram, 60-day dry-aged bistecca fiorentina listed for $310, or have the stonkingly good quail pie with madeira sauce and roasted cherries (for $82). May your ...

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