Typically, matar is added to rice dishes, parathas, and sabzis, but here's a recipe that uses it to make a wholesome dal.
Matar paneer is made more often in North Indian homes for lunch or dinner. You can have it with chapati, naan or even with rice. Ingredients of Matar Paneer Recipe | Punjabi Style Matar Paneer Recipe: ...
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Aloo Matar Pulao (Tehri)Aloo Matar Pulao, or Tehri, is a vegetable rice dish from Uttar Pradesh. This one pot meal is quick to prepare with mild flavours. The post Aloo Matar Pulao (Tehri) appeared first on J Cooking ...
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