HYDERABAD: Punjabi cuisine is renowned for its rich, authentic flavours, with dishes like Sarso Ka Saag and Makki Ki Roti ...

It is recommended that you use only the strong and pungent mustard oil to make this mutton for best flavour. In both Bihari and Bengali preparations, the use of mustard oil lends a unique richness to ...

New Delhi, Jan. 11 -- How to make Mutton Vindaloo | Slurrp Presents 101 Most Common Recipe's of India BCCI issues strict new rules for cricketers, their families after Australia debacle Why do ...

These ingredients help tackle various cleaning tasks, such as scrubbing surfaces, cutting grease, eliminating odors, polishing wood, and removing stains. They offer a versatile and eco-friendly ...

Ahead of the new year, consumers nationwide were hit with several food recalls linked to E. coli, Listeria and Salmonella outbreaks. Last September, a deadly listeria outbreak concerning sliced ...

That’s why it’s important to know which dressing ingredients can make your salad healthier and which ones to avoid. The first decision involved in choosing a salad dressing is figuring out if you want ...

To be sure you end up with an impactful end result, you’ll first want to make sure you have all the key ingredients or elements necessary—consider the following 12 recommendations from the ...

In a heavy bottomed pan, heat mustard oil and add in the cinnamon sticks, bay leaves, brown cardamom, green cardamom, peppercorn, cloves, onions, garlic, ginger and green chilly. Stir for 2-3 minutes.