Mix them all. In a tray spread some paneer cubes, julienne onion, capsicum and tomatoes. 2. Mix the masala in the tray. Marinate the paneer cubes. Read about more Tikka recipes that you can try at ...

2. Place the ground spices, garlic, ginger, chilli, paprika, garam masala, turmeric and tomato paste in a food processor and blend. Add the yoghurt. 3. Place the chicken pieces in the yoghurt. Cover ...

A man from Peddar Road in Mumbai has been quietly keeping many runners hydrated with homemade nimbu paani for over a decade now. His efforts were recently lauded on social media when Tata Mumbai ...

Every morning, Shah sets up a stand on Peddar Road, offering free nimbu paani (lemonade) to passing runners, earning him the affectionate title of “Peddar Road ka Nimbu Paani Hero.” His act of ...

For non-veg lovers, the Aatishi Murgh Tikka, marinated twice with hot Indian spices and grilled with cheddar cheese, stood out along with the Basil Fish Tikka, a tandoor-cooked treat infused with ...

This savoury option was doubleroasted to perfection, making it irresistibly cheesy and garlicky. The Murgh Tikka Kulcha Dabeli Sandwich also showcased the chef ’s creativity, featuring a spiced cheesy ...

It’s telling that the first recipe in Jamie Oliver’s latest cookbook, Jamie’s Comfort Food, is for chicken tikka masala. The Indian curry is considered a national dish in England.