O Tama Carey's lattice-like fried eggs drowned in a creamy curry sauce are perfect for a hearty breakfast but work just as well at any time of day. Serve them topped with seeni sambol, a Sri Lankan ...
"This is one of my very favourite curries, and one I like to cook for any occasion worth celebrating," says Carey. On the eve of opening her new hopper restaurant, Lankan Filling Station, Sydney chef ...
The Lankan Filling Station chef says this winning dish is “hot and oily, tangy with tomatoes and sweetly spiced with cardamom and cloves”. The one thing O Tama Carey wants to achieve with her ...
来自MSN10 个月
Tama Tonga Makes WWE In-Ring DebutSolo Sikoa took over as the de facto leader with The Rock and Roman Reigns away from TV, and in his first order of business, kicked out Jimmy Uso and welcomed a new member, Tama Tonga. The ...
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