Instead of using flour for the crumble topping, the food creator uses oats, which are full of fibre and a great source of important vitamins and minerals. It also doesn't compromise the delicious ...

One of the most popular choices of filling is rhubarb as it offers a delicious tartness to offset the sweet flavour of the crumble topping. If you haven’t made a crumble before, it's one of the ...

A traditional Irish crumble made with Guinness and cinnamon baked green apples and topped with a crunchy and buttery Irish oat crumble and sea salt whipped cream .. dreamy! We all know that ...

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You don’t need to thaw the crumble topping before covering the rhubarb ... It should resemble rough oatmeal. Stir in the sugars with a fork and pour over the rhubarb-filled pie dish, taking ...