Add the remaining onions and fry on medium-low heat for 12 ... Carefully transfer the pulao to a serving platter and fluff with a fork. Aida Khan, a London-based entrepreneur and chef, shared ...
Add the remaining onions and fry on medium-low heat for 12 ... Carefully transfer the pulao to a serving platter and fluff with a fork. Aida Khan, a London-based entrepreneur and chef, shared ...