Even the name of her bakery ... braided bread loaf with a yeast-raised dough. I roll it out and spread it with ube halaya, a house-made purple ube jam, and then take crushed Filipino cookies ...

Filipino-Australian Con Buada, co-owner of Drom Bakery, and his brother, Pastry Chef Marvin Buada, proudly showcase their success in incorporating Filipino flavors into their menu. Pictured is ...

Valerio’s will join existing Filipino bakeries in the area like Red Ribbon Bakeshop as well as bakery pop-ups. Valerio’s ...

Kora — the Filipino doughnut pop-up that once had a 10,000-person waitlist — has opened its long-awaited permanent bakery in Sunnyside. The shop, at 45-12 Greenpoint Avenue in Queens ...