There’s no denying that paneer is one of the most loved foods in most Indian households, but with the increasing cases of ...

While cheese can be a nutritious addition to a balanced diet, excessive consumption can lead to health issues such as high ...

Nikhil Saini performed a 'quality check' on the paneer piece stuffed inside a bread pakora he bought from a street food ...

Ahmedabad: Paneer, a staple in many of our households, is at the centre of an alarming food safety crisis. Latest inspections ...

The use of analogue paneer by food joints has sparked concern, especially in urban areas where many rely on food deliveries ...

There is always some debate about the quality of paneer available in the market, as fake paneer can be harmful to health. Here are seven ways to detect fake paneer: Add a few drops of iodine solution ...

In the clip titled ‘bread pakora quality check’, Nikhil rinses the paneer stuffed inside the bread pakora with lukewarm water before testing it with an iodine tincture. The moment he applies ...

When making the dough for paneer momos, ensure you don't add too much water. Also, remember to set it aside for at least 30 minutes. Always use fresh, good quality paneer when making paneer momos. The ...

Paneer is a popular ingredient in Indian cuisine and is typically regarded as a key source of protein for vegetarians. Paneer is used in a variety of recipes, ranging from great feasts to everyday ...

Instead of milk, it’s often made with palm oil, starches, and a handful of mystery ingredients to give it that 'paneer-like' ...

Pane-err… it might be fake!

The minister’s statement created an uproar among restaurant owners and also consumers. He was addressing an agro-exhibition at Nashik. Maharashtra Water Resources Minister Radhakrishna Vikhe ...