Honey is often considered an all-natural alternative to table sugar—and has added antioxidant and anti-inflammatory ...
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Is Crystallized Honey Safe to Eat—and Does It Actually Go Bad?Related: 9 Raw Honey Benefits and How to Eat It The short ... as it's less likely to drip or ooze off your toast or spoon. Related: 5 Clever Uses for Crystallized Honey—Plus How to Decrystallize ...
Dutch scientists from the Centre for Plant Breeding and Reproduction Research in Wageningen have genetically modified plants so that honey made from their nectar contains medically useful proteins.
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