Celebrate love with a feast! These mouthwatering vegetarian Indian dishes from spicy Paneer Tikka to sweet Gulab Jamun will ...

Creamy and wholesome palak paneer is loved by all but what if you have some leftovers from last night? Instead of tossing it ...

Palak Paneer is a beloved vegetarian dish from North India, combining soft paneer cubes (cottage cheese) with a creamy ...

This rice dish is made up of pudina, a herb known for its fragrance with the addition of spices. It’s a one-pot Indian recipe ...

Packed with a number of essential nutrients, spinach forms an integral part of the Indian diet during the winter months to boost the immune system and keep diseases at bay.

Makki Ki Roti is a quintessential Punjabi delight for the winter season. Tantalise your taste buds by pairing this seasonal ...

The FDA Just Announced a Ban on Red Dye 3—Here’s What Foods Are Impacted Commanders could give Lions an opportunity they’ve ...

Fresh fenugreek leaves mixed with spices make this parantha healthy and tasty. Enjoy it warm with curd or pickle. Spicy ...

The article provides seven creative ways to repurpose leftover Palak Paneer, such as making parathas, sandwiches, pulao, quesadillas, rolls, fritters, and casseroles. These ideas offer nutritious ...

This North Indian side dish features tender and succulent paneer, fresh, bright green palak that is seasoned with fresh spices and tomatoes. Having nutrients and great flavors, this dish is enjoy by ...