Different regions in South India prefer different types of Sambars. Tamil Nadu’s is spicy, Andhra’s thicker, Karnataka’s ...

The earthy taste of Ofada rice holds a special place in Nigerian vegan cuisine, traditionally served with a spicy pepper ...

MYMENSINGH, Jan 26, 2025 (BSS) - Recent research on colored rice has shed new light on its nutritional and medicinal value, ...

The post 1-Michelin-starred Chef Chen Kentaro opens casual eatery with 4 mapo tofu varieties appeared first on SETHLUI.com.

Purple foods, like berries, plums, eggplant, and purple rice, get their color from natural compounds called anthocyanins and ...

Rajan Philips There is an abundance of historical data available on the extent of land cultivation and the amount of paddy ...

Several decades ago, when the Food Drive led by Prime Minister Dudley Senanayake in a bold move to achieve self-sufficiency in essential foods wherever possible, the press officer in Mr. MD Banda’s ...

The RFA25 rice variety is available at Kadiwa centers and kiosks nationwide, along with the RFA5, which is 5 percent broken rice, priced at P45 per kilogram; and the RFA100, also known as “Sulit ...

Most of the imported rice came from Vietnam, Thailand and Vietnam, government data showed. Tiu Laurel earlier in the day announced the price of the 25% broken rice variety sold at Kadiwa stores will ...

This was purified through further selection and named as ‘Red Basmathi’. This was the first Red Basmathi type rice variety developed in the world as all the basmathi rice in the world is white.

Made from petroleum, red dye 40 is a synthetic food dye. Some studies suggest a link between red dye 40 and ADHD behavior; the dye might trigger or exacerbate behavioral changes in sensitive children.