100% vegan and 100% flavour! This delicious plant-based burger uses ripe plantain (to get maximum sweetness) mixed with black beans and Caribbean spices. You don’t have to be vegan to love this!
Yemi Adelekan is a food writer and blogger who was a semi-finalist in the 2022 series of BBC TV’s Masterchef competition. Every Saturday Yemi writes on the Stray Ferret about her love of the area’s ...
To make the plaintain hummus, roast the plantains on the barbecue over a medium–high heat, turning regularly, for about 15 minutes until they are blackened and the skin splits. Alternatively ...
She captioned, "Those golden, ripe plantain fritters that Kerala just gets. Made with nenthrapazham, a super-ripe plantain variety unique to the region, they are soft, sweet, and lightly crispy. The ...
Think: banana cakes, banana bars, banana cookies. Up until now, these delicious ripe banana recipes may have been totally underrated in appeal compared to the classic quick bread, but they're now ...
Condensed milk is used to heighten the naturally sweet and nutty flavors of ripe avocado ... avocado and served with plantain chips. Get the Crab Stuffed Avocados recipe. Hummus is a favorite ...