To amplify your coconut shrimp, try adding a splash of coconut milk to the mix for maximum flavor. Here's how.

Crawfish season is in full swing, and so is one of Houston's more prolific mudbug restaurants. Crawfish Cafe, popular for its garlic-buttery Viet-Cajun fare, has opened its first Pearland location. ...

Cultivated protein firm Umami Bioworks has expanded its capabilities and is aiming to tackle industry-wide challenges in the ...

As President Donald Trump’s tariff policies across Canada, Mexico, and China continue to make headlines, Michelle Korsmo, ...

Small shrimps of the genus Hippolyte have the ability to change color to camouflage themselves in the algae where they live and escape predators. Depending on the algae they are in, they can turn red, ...

Many Gulf Coast restaurants are falsely advertising imported shrimp as being sourced locally, new studies find.

Shrimp, in addition to being a tasty addition to many cuisines around the world, is sometimes used as an insult to call a person small or short. But did you know there are over 2,000 species of shrimp ...

Researchers exploring the wares of fishers in Vietnam discovered a “supergiant” sea bug species whose resemblance to Darth ...

Microplastics have invaded our oceans, and now they’re turning up in seafood. A groundbreaking study found these contaminants ...

On the hunt for a one-pot wonder? Shrimp and sausage jambalaya is the dish you're looking for! Fortified with rice, this seafood and sausage-studded masterpiece is one of our favorite comfort foods.