It's about how you cook it. People tend to overcook it, not letting it express all its potential,” says author Alissa ...

From honeymoon hotspots in the Indian Ocean to oil-rich Caribbean islands and the heart of Eastern Europe, South Korean food ...

Food microbiology is the scientific study of microorganisms, both in food and used for the production of food. This includes microorganisms that contaminate food, as well as those used in its ...

Beer was never far behind at a Purim spiel or carnival. It’s popular, plentiful, and has been bringing people together for some 5,000 years.

All food products containing this novel food must be properly labelled to inform consumers of the presence of insects.

What starts as a grandmother’s recipe and a love for baking can quickly turn into something much less wholesome. Across Slovakia, the underground trade in homemade cakes and pastries is thriving, ...

Diets rich in fruits, vegetables, fish, and healthy fats and low in processed foods are good for us ... We’ve compiled some of the best, authentic recipes for Mediterranean-style eating.

Some traditional Irish foods, such as hearty stews and comforting potato dishes, are less likely to be found stateside. Ahead of St. Patrick's Day, Business Insider looked at recipes from across ...

Your body can only absorb so many fruit-based carbohydrates at a time. The more fruit you eat—even of these less gassy options—the higher your chances are of having unwanted gas: Bacteria found in ...

Food business operators in the retail and catering sector are required to provide ... recorded on product specification sheets included on ingredients labels and ingredients should be kept in original ...

While spring is approaching, many of us are still in the thick of winter…aka cold and flu season. But winter is also the season of all things comfort food—dishes often filled with hearty, rich ...