Whether you’re trying to eat it less or are saying goodbye completely, these dinners will not only make leaving dairy ...

Inspired by Delish's own Taylor Ann Spencer, cubed tofu is soaked in a quick hot brine flavored with smashed garlic, kosher ...

First, the recovery. I’ll bet you’re just as weary as the rest of us after so many holiday activities which, for me, included ...

shops and restaurants with vegetarian and vegan ramen, for those who don’t eat meat or want to take a break from it to start ...

For a healthy and colourful meal, prepare scrambled eggs with vegetables. Got leftover rice? Turn it into a flavourful dish ...

Chef Jamie Gilmore delivers Southern-style brunch fare with Creole love at Southern Bites. Start the day off right with ...

A Southern comfort food is given a vegan sweet and spicy makeover with these plant-based waffles topped with crispy pan-fried ...

Beijing Restaurant is only a few months old, but it has already built up a decent amount of buzz for local Chinese food fans.

You may have seen some tofu at the store labeled as "silken," and maybe you assumed this just meant soft. While it often is, ...

Ditching meat for your New Year’s diet? These places, which specialize in plant-based eats, are worth checking out, says food ...

When ASU opened in October last year with a menu titled Origins that waxed lyrical about progressive Asian cuisine, we were ...

Eggs Benedict, but without the eggs? It sounds odd, but it’s totally possible (and totally delicious). As this recipe demonstrates, crispy-fried, spiced tofu is the perfect egg alternative. Fiery ...