Cook noodles in a large pot with salt in the boiling water. Drain and rinse with cold water.

These spicy roasted nuts are a doddle to make at home and will bring a taste of your favourite pub into your home. Serve with a cold glass of your favourite drink. Preheat the oven to 180C/160C ...

Alternatively, leave to cool and use to dress a noodle salad or as a dipping sauce. Leftover coconut milk freezes beautifully. Either defrost before cooking or simply melt frozen blocks straight ...