Potato filled samosa with spicy chhole mixed with curd, tamarind chutney, onion, and sev is a legendary street food of ...

From a Hong Kong-style tea house to an immersive culinary gathering and experiential dining at a royal address in ...

Premiering at Sundance film festival 2025, five filmmakers talk about their unusual choices in a film set around the civil ...

Different zodiac signs have specific street food cravings, from Aries who prefers spicy momos to Pisces who indulges in aam ...

The article humorously matches each zodiac sign with a street food item based on their personality traits, from Aries' ...

Bathed in warm tones and fresh air, Virat Kohli’s newest restaurant designed by Minnie Bhatt Design takes on a new character ...

A starter pack for India should definitely include a rickshaw ride in Old Delhi, a visit to Banaras and Ayodhya for a spiritual experience, and, of course, taste the samosa and jalebi in Banaras ...

India is famous for its diverse culture, rich history, and, of course, its incredible cuisine. Spanning from spicy curries to sweet desserts, the Indian food scene is a haven for food lovers. Yet, did ...

To make jalebi at home you'll need maida, corn flour, yogurt, baking soda, sugar, water, saffron strands, cardamom powder and ghee. In a bowl, mix together all-purpose flour, corn flour, a pinch of ...

Doodh jalebi is a traditional Indian dessert that combines warm milk and crispy jalebis, offering not just taste but also nutritional benefits. It provides a quick energy boost, helps strengthen ...