I was skeptical the first time I made this vintage Bisquick impossible taco pie. How could dumping Bisquick batter over seasoned beef create a proper crust? But as I watched through the oven window, ...
We went with a Mexican blend, but cheddar jack would be delicious too. Serve a slice with a dollop of sour cream or guacamole with a little drizzle of taco sauce. Yum! Click here to view last week’s ...
Preheat the oven to 350 degrees Lightly coat a 9-inch glass pie plate with cooking spray Open the biscuits can and place 3 uncooked biscuits in the bottom of the pie plate Evenly space the remaining 5 ...
1 1/4 c. grated cheddar cheese (about 5 ounces), plus 2 tablespoons for topping Preheat the oven to 350℉. Unroll the crescent dough and press it into a 9-by-9-inch baking pan, pinching the ...
Tamale pie was always my go-to comfort food ... In our house, ground beef and onions were always sautéed with taco seasoning, then everything was cooked down with tomatoes, beans and broth.