Layers of penne pasta and ground meat smothered in ultra-rich marinara sauce topped with plenty of cheeses (but not too many) ...

Store this recipe once cooked for about 3 days in the refrigerator tightly ... Most of the time you can bake ziti uncovered.

Stir the sauce, 1 cup mozzarella cheese and ziti in a large bowl ... Tip: For 8 servings, double the recipe. Spoon into a 3-quart shallow baking dish and bake for 45 minutes or until hot and ...

Cook sausage, breaking up into large pieces, until browned, 3 ... cheese, garlic powder, half of Parmesan, and half of parsley, mashing the curds as you stir; season with salt and black pepper ...