And when it comes to tinned food, most people don’t give much thought to how they’re stored. But when tins sit upright in your cupboard, gravity naturally pulls the food to the bottom over time.

Once sealed inside the tin, food is heated to a high temperature ... “If I’m going to make a bolognese sauce, I’ll swap out half the beef mince with tinned puy or green lentils.

When tins sit upright in your cupboard, gravity naturally pulls the food to the bottom over time. This is especially true for thicker foods like baked beans, soups, or tinned fruit in syrup.

A chaotic scene took place on February 21 on Kingfisher Drive, near Fourways High School. Sarah Dawes was driving on the road when she noticed the unusual activity. Passing motorists and some of the ...

Over time, tinned food with a high sugar or starch content can thicken and stick to the bottom. This is a natural occurrence, particularly in cooler storage spaces. Storing tins upside down ...