The other keys to good breaded tomatoes are you have to use white bread, real butter and don't skimp on the sugar. Here is what you will need: 1 quart (32. oz.) canned tomatoes, do not drain (if buying store bought, buy the crushed tomatoes)

Breaded Stewed Tomatoes Old Fashioned. Combine Tomatoes, Cloves, Sugar and salt in Saucepan. Cook overMed. Heat till tomatoes are tender. Pour into Shallow Baking dish. Top tomatoes with the Stale Bread Cubes. Pour Melted Butter over Bread Cubes. Bake in 400 degree oven, till bread Crumbs are golden Brown.

Mix tomatoes, onion, greenpepper, salt, pepper, margarine, and sugar in saucepan. cook until greenpepper and onion are tender. Add bread. Cook awhile longer on low heat. You can add zucchini to this dish also. Good!

2011年10月15日 · Old fashioned breaded fresh tomatoes, known also as scalloped tomatoes or tomato pudding, stewed down with a little onion, thickened with flour, lightly sweetened and tossed with toasted squares of bread, topped with cheese and baked. Great served with fried fish and mashed potatoes.

2014年2月23日 · It is a quick and easy recipe using canned tomatoes and makes a great side dish. In a heavy sauce pan, combine the tomatoes, bread, sugar, salt and pepper. Do not eliminate the sugar as it takes away the acid of the tomatoes and simply makes the taste great!.

2007年4月28日 · The best delicious Breaded Tomatoes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Breaded Tomatoes recipe today!

This Savory Breaded Tomatoes recipe is a simple yet impressive dish that’s perfect for any occasion. The combination of fresh tomatoes, crispy breadcrumbs, and melted butter creates a flavor profile that’s hard to beat.

There’s something truly delightful about biting into a crispy, breaded tomato. This dish combines the freshness of ripe tomatoes with a golden, crunchy coating that elevates any meal. Originating from various culinary traditions, breaded tomatoes are a perfect appetizer or side dish that showcases the versatility of this humble fruit.

Lightly grease baking pan. Core tomatoes and cut them in half, place in pan. Apply seasonings evenly and sprinkle chili on tomatoes if so desired. Drizzle tomatoes with oil or butter. Cover tomatoes liberally with breadcrumbs. Bake at 425 for 20-30 minutes. Serve with cous cous or rice. Got a question? Share it with the community!

2024年8月7日 · 1 small onion, diced fine to medium chop. 1 pint or one (15 oz.) can chopped tomatoes. 1/2 cup salsa, homemade is a great choice. May add a teaspoon of white or brown sugar. 6-8 slices of bread, dried and crumbled.