This is a list of selected dishes found in the Philippines. While the names of some dishes may be the same as those found in other cuisines, many of them have evolved to mean something distinctly different in the context of Filipino cuisine .

For the “Top 100 Filipino Foods” list until January 16, 2025, 6,436 ratings were recorded, of which 3,932 were recognized by the system as legitimate. TasteAtlas Rankings should not be seen as the final global conclusion about food.

Here's a look at some of the best traditional Filipino dishes. The Philippines has a rich culinary history dating back thousands of years. It's vibrant and exciting, with influences from America, Spain, and China, as well as the many traditional dishes that originated in the Philippines themselves.

Looking for some easy Filipino recipes? From appetizers and entrees to desserts, these authentic dishes are hearty and comforting. Filipino food is all about intense flavors. You’ll often find fatty proteins, creamy sauces, and umami-rich broths in their cooking.

This ultimate Filipino comfort food contains a good chunk of beef shank boiled in water with onions, garlic, peppercorns, and salt. Vegetables such as cabbage, corn, and potatoes can be included. This tasty soup originated in Batangas province, where the best cattle can be found.