2023年8月9日 · This German apple pancake is a wonderful baked pancake that's packed with the flavor of apple, cinnamon, and nutmeg. Perfect for a special brunch!

2024年9月6日 · A sweet and satisfying treat that’s somewhere between a breakfast food and a dessert, this German apple pancake recipe will yield a dish that’s just wonderful for a special Sunday brunch. Or a Saturday breakfast.

2023年9月28日 · Great news: It only takes three simple steps to make a German apple pancake. Here’s how to do it. Caramelize the sliced apple. Cook the apple in a few tablespoons of melted butter, sugar, cinnamon, and nutmeg until softened and lightly caramelized around the edges. Meanwhile, make the batter.

German Apple Pancake, made in oven & puffs up beautifully! A very popular, simple recipe to make for a family brunch. Discover the history behind the German Apple Pancake recipe, aka Apfelpfannkuchen. Quick, very easy, and wunderbar!

2023年9月6日 · What you end up with is a smooth and custardy clafoutis-like pancake filled with soft caramelized fruit. A German apple pancake is hard to beat as an easy à la minute dessert, but my favorite is to serve it at brunch, drizzled with maple syrup and with a crisp slab of smoky bacon on the side.

2023年5月10日 · German Apple Pancake Recipe. You’ll need the following ingredients to make this recipe: apple; lemon juice; milk; eggs; butter; flour; salt and ground cinnamon; light brown sugar and powdered sugar

2024年12月15日 · Impress your family with this delicious and easy-to-make German Apple Pancake recipe. Full of sweet and savory flavors, a Dutch baby (another word for German pancake) is the perfect way to start your morning. What is the difference between American and German pancakes? How do you eat German pancakes?

2021年9月25日 · Make this Easy German Apple Pancake Recipe for fall brunch or dessert! Caramelized apples, cinnamon and butter baked with eggs in a skillet!

Combine apples, sugar, 2 T of the lemon juice and cinnamon in a medium bowl; toss to coat apples. Melt 2 T of the butter in a skillet over medium-high heat; add apples, cook just until soft, 3 minutes; remove from heat and set aside. Heat oven to 450 degrees.

Perfectly fluffy and wonderfully sweet, these German apple pancakes are a great addition to any brunch and can even be enjoyed as a dessert. Loaded with apple inside and sliced apples on top, the cinnamon and sugar make them enjoyable on their own – or with a drizzle of syrup and powdered sugar!