2019年11月3日 · This Ultimate Healthy Sweet Potato Pie! The filling is deliciously smooth and creamy, perfectly sweet, and bursting with spices and rich sweet potato flavor. Throw in a homemade flaky pie crust and dollops of luxurious whipped cream… And you’ve got the best ever healthy sweet potato pie!

2015年11月16日 · This healthy sweet potato pie recipe is thick and smooth, with a flaky pie crust. It's a great vegan Thanksgiving dessert idea!

2024年12月13日 · Classic sweet potato pie made healthier using a whole wheat crust and less sugar. With lots of spices, it tastes just as good as the original.

This delicious healthy sweet potato pie is perfect for the holidays or special occasions! You'll roast your own potatoes for the sweet potato pie filling, making for a rich and amazing recipe. The warm spices, creamy filling, and flaky pie crust combine to make the most delicious recipe.

2020年11月11日 · This easy and healthy sweet potato pie is made with coconut sugar, coconut cream and fresh sweet potatoes. It's dairy-free, vegan and can easily be made gluten-free as well.

2022年8月29日 · Making this sweet potato pie recipe is simple. Just follow the instructions below and you will have a delicious recipe that your entire family will enjoy, and they will never know that it’s sugar free and healthy. Preheat the oven to 400°F. Grease the inside of the pie dish with 1 tablespoon of softened butter.

2019年11月17日 · Still looking for the perfect Thanksgiving dessert? This easy, healthier version of the classic sweet potato pie recipe is always a hit!

2019年11月26日 · Your favorite sweet potato pie that tastes just like momma used to make, but made healthier using no refined sugar, zero butter, and just the good stuff.

2018年12月22日 · Make this homemade Healthy Southern Sweet Potato Pie from scratch using whole, unrefined ingredients this holiday season! Your guests won't even know it's healthy!

2022年10月26日 · Just like with candied yams and sweet potatoes, this pie is staple dish among Southerners. I lightened up the standard recipe by replacing refined sugar with natural monkfruit that has zero calories and carbs and will not spike blood sugar. Instead of using a crust made with all-purpose flour, I made homemade crust using almond flour.