2020年6月10日 · These fried okra fritters are delicious! Easy to make and a wonderful way to eat okra. Great summer food!

2011年6月28日 · Heat oil in heavy skillet, just enough to cover the bottom of the skillet good. In bowl mix flour, salt and pepper. Coarsely chop okra. Add onion and okra toss to coat. In small bowl mix together egg and buttermilk and add to okra mixture and stir just until combined.

2024年12月5日 · Tomatoes, onions, instant grits, and okra are mixed with eggs, salt, and pepper, then pan-fried into crispy fritters the whole family will love.

2022年10月30日 · These fried okra patties are made from fresh okra and onion in a cornmeal batter. A delightful southern-style snack.

2023年4月20日 · Tons of fresh chopped okra, onion, and a little bit of jalapeño are folded into a seasoned batter made with cornmeal and buttermilk and then pan fried to perfection. Crispy on the outside, soft and fluffy on the inside, these okra …

2024年8月24日 · Okra Fritters are crispy and delicious side dish that will compliment any southern meal. Fried vegetable fritters with the texture and flavor of cornbread filled with okra, onions and bell peppers.

2018年9月2日 · Okra Fritters are chopped seasoned okra that’s been mixed, battered & fried to crispy deliciousness. It’s the perfect thing to make from all that excess garden okra. Jump to Recipe

2023年8月26日 · Okra Fritters are a beloved Southern dish that transforms fresh okra into crispy and flavorful bites. This recipe is my favorite way to eat okra, and you can really spice this up by adding more cayenne or minced hot peppers (jalapenos work great) to the batter.

Fry up this okra fritters recipe for a crunchy southern snack! Heat the oil in a cast iron Dutch oven to 350 °F. In a large bowl add flour, seasoning, buttermilk and egg. Mix well together. Add okra to mixture and coat. Using a tablespoon, scoop mixture into the hot oil. Constantly flip fritters to cook and brown evenly, about 12 to 15 minutes.

2024年8月26日 · Savor crispy Okra Fritters made with chopped okra, cornmeal, and spices. Perfectly seasoned and pan-fried to golden perfection, they're an irresistible snack!