2024年8月22日 · Whisk flour, 1 1/2 cups sugar, allspice, baking soda, nutmeg, cinnamon, and salt together in a mixing bowl. Combine vegetable oil, 1 cup buttermilk, and eggs in a separate bowl; stir into flour mixture until fully incorporated.

2013年1月25日 · Pour the prunes and milk into the large bowl with the sugar, eggs, and oil. Add the dry ingredients and mix well with a spoon. (I use a wooden spoon).

2022年8月8日 · Preheat oven to 350 degrees F (175 degrees C). Grease and flour Bundt or tube pan.

2008年12月22日 · Preheat oven to 300 degrees. Cover prunes with water. Bring to a boil and cook until soft and mashable, about eight minutes. Remove from heat, drain water, and mash on a plate.

2024年2月16日 · Step 3: Make the sauce. Meanwhile, stir together the cubed butter, buttermilk, vanilla, baking soda and sugar in a saucepan. Bring the mixture to a boil, and boil for two minutes, stirring occasionally.

2023年11月29日 · Pop it in the preheated oven for an hour and you're good! When the cake is out, dust with powdered sugar or use a cream cheese frosting or a brown sugar frosting. A glaze would probably also be good. 🎂 More Popular Amish Cake Recipes. Lazy Woman's Cake. Amish Breakfast Cake. Cake For Company. Super Moist Chocolate Cake. 🖨️ Full Recipe

2024年4月22日 · In The Fridge: Refrigerate leftover prune cake in an airtight container for 4 to 7 days. In The Freezer: Wrap leftover prune cake tightly in plastic wrap and freeze for up to 2 months. 🥵 How To Reheat Leftovers Prune Cake? Oven: Preheat oven to 250°F and warm leftover prune cake slices on a baking sheet for 8 to 15 minutes until heated through.

2024年4月25日 · This authentic Prune Cake Recipe creates a beautifully dark and rich Bundt cake, served up with a hot cup of coffee! You’ll love this lightly sweet from-scratch Prune Cake—lots of moist, muffin-like cake that you can cut up and freeze for long-term eating.. No need to break out the handmixer—this cake recipe comes together with a couple of bowls and …

2020年6月19日 · Remove from heat and let stand for 10 minutes. Strain any excess water. Mash prunes and set aside. In a bowl, stir flour with cinnamon, cloves and nutmeg; set aside. In a separate bowl, beat sugar with eggs and 2 tablespoons butter until blended. In a measuring cup, mix prune juice with 1 tablespoon baking soda.

Well, for the Mitchell Family the choice is easy: this Old-Fashioned Prune Cake recipe takes the (ahem) cake. Sandra Mitchell, her husband Neill, and son Joseph farm 500 acres of prunes in Sutter County. Sandra loves to educate people about the health benefits of prunes, and encourages them to eat them daily. With an arsenal of irresistible ...