2023年11月13日 · Preheat oven to 400°. In a bowl, combine the first 4 ingredients. In a bowl, beat the eggs and sugar; add the pumpkin and oil and mix well. Stir into the dry ingredients just until moistened. Fold in the cranberries. Fill foil- or paper-lined muffin cups three-fourths full. Bake at 400° for 18-22 minutes or until a toothpick comes out clean.

2024年7月18日 · These pumpkin cranberry muffins make a perfect addition to your Thanksgiving table, but don't stop there. Think grab-and-go breakfasts, afternoon snack with tea, even bake sale! Made with pumpkin puree, dried cranberries, and a quartet of warm fall spices, these simple muffins are ready to enjoy in less than 45 minutes.

2024年10月28日 · Moist and full of fall flavor, these pumpkin muffins are an irresistible, easy bake—all you need is one bowl for mixing. Measure out the ingredients the night before and you’ll have them in the oven in 20 minutes—or bake them the night before you want to eat them.

2024年3月4日 · These Pumpkin Cranberry Muffins are the perfect easy fall or winter dessert! An easy one-bowl pumpkin muffin batter with fresh cranberries, these cranberry muffins are moist and flavourful and topped with a dusting of powdered sugar!

2021年11月5日 · These Pumpkin Cranberry Muffins are perfect for fall and winter. Soft and fluffy and flavored with pumpkin puree, cranberries, cozy warm spices, and a touch of orange. A delicious breakfast or snack alongside a cup of coffee or tea.

Cranberry Pumpkin Muffins have a wonderful combination of flavors and take less than an hour to make. These are great for breakfast, brunch or snacks. (Making one pie? Use our 15oz) Preheat oven to 350° F. Grease or paper-line 12 muffin cups. Combine flour, brown sugar, baking soda, cinnamon, nutmeg and salt in medium bowl.

2024年11月23日 · These Pumpkin Cranberry Muffins are the perfect cozy treat. They are soft and fluffy muffins full of pumpkin, cranberries, and warm spices in every bite. These muffins scream Thanksgiving and Christmas to me! The combination of pumpkin and cranberries is one I've never tried before this recipe, but boy have I been missing out!

Bake up a batch of these moist and easy-to-make fluffy Pumpkin Cranberry Muffins with just a few simple ingredients. Perfect for breakfast, an afternoon snack or a sweet treat with a cup of coffee, this pumpkin cranberry muffin recipe is sure to hit the spot!

2009年9月30日 · Brighten breakfast—or mid-afternoon, for that matter—with these pumpkin muffins filled with dried cranberries and chopped pecans. Ginger and cinnamon add delicious warmth and depth. Heat oven to 400°F. Grease 12 regular-size muffin cups with shortening or line with paper baking cups.

2022年12月9日 · Whisk pumpkin, brown sugar, white sugar, vegetable oil, and egg together in a separate bowl; beat in milk mixture until smooth. Stir flour mixture into pumpkin mixture until just combined. Fold in fresh and dried cranberries. Spoon batter into the prepared muffin cups.