Cocktails and Cocktail Recipes - Difford's Guide
A searchable library of over 3,000 easy to follow recipes, including the Mojito, Margarita, Old Fashioned and Daiquiri, and thousands of other vodka cocktail...
Lemon Drop Cocktail Recipe - Difford's Guide
Discover how to make a Lemon Drop using Limoncello liqueur, Vodka and Lemon juice in just 5 easy to follow steps
Pour Testing - Difford's Guide
Pour Testing. Here you will find the pour test training exercise to ensure that a bartender is proficient at measuring with jiggers. The primary aim is to achieve 95% accuracy or better.
Lemon Drop Shot Cocktail Recipe - Difford's Guide
How to make: Select and pre-chill a Shot glass.; Prepare garnish of sugar coated lemon slice. SHAKE all ingredients with ice.; FINE STRAIN into chilled glass.; Garnish with sugar coated lemon slice.
Dirty Martini Cocktail Recipe - Difford's Guide
History: Cocktail historian David Wondrich has traced the origins of the Dirty Martini back to 1901 and a bartender called John E. O'Connor, who served a Dry Martini with muddled olives at New York's Waldorf Astoria. The first written reference to brine being added to a Martini-style cocktail appears in G.H. Steele's 1930 My New Cocktail Book. Good …
20 best Chartreuse Verte (Green) cocktails - Difford's Guide
Formulated by Carthusian monks to a recipe dating back to 1764, Chartreuse Verte (Green Chartreuse) adds very distinctive complex herbal notes to a wide variety of cocktails, and with its muscular 55% alcohol strength, it perhaps should be viewed as much as a base spirit as it if a flavour modifying liqueur.
Sheridan's Coffee Layered Liqueur - Difford's Guide
One side of this twin-compartment bottle contains dark chocolate and coffee liqueur, while the other has white vanilla and cream spirit. The 'ultimate pour' mechanism makes it easy to pour and layer the drink in the recommended 2:1 proportion - the result, with the vanilla cream floating on top, resembles an Irish coffee.
Long Island Iced Tea Cocktail Recipe - Difford's Guide
History: This infamous drink reached the height of its popularity in the early 1980s and by 1985 The New York Times reported, "A potent alcoholic drink called Long Island Iced Tea is sweeping the Island's bars as well as watering spots across the country. Of the many stories surrounding its origin, perhaps the most credible attributes its creation to …
20 best Prosecco cocktails - Difford's Guide
With its dry biscuity flavours, champagne offers upmarket decadence while prosecco is lighter, fruitier, and arguably altogether more fun and frivolous. In cocktail recipes, prosecco's persona is most often plays out in spritz-style drinks, its fruity richness balancing bittersweet aperitivo liqueurs and/or white wine's tart acidity.
Gimlet (Difford's Recipe)
Discover how to make a Gimlet (Difford's recipe) using Gin, Lime cordial, Oude genever, Lime juice, Lemon juice (+ 1 more) in just 4 easy to follow steps