Chicken Caesar Wrap Ingredients 4 cloves garlic, minced 3 anchovy fillets, finely chopped 1 tsp salt 2 egg yolks Juice from 1 lemon 1 tbsp Dijon mustard 150 ml Extra Virgin olive oil 1/2 cup grated Parmigiano-Reggiano cheese Pepper to taste 10 leaves of Baby Cos Lettuce or romaine lettuce chopped 2 chicken breasts 1 1/2 tsp oregano 1 tsp onion powder 1 tsp garlic powder 1 tsp salt ½ tsp pepper 1 tbsp olive oil Parmigiano Reggiano cheese to top wrap Cooked bacon rashers Your choice of flour wraps

Host the ultimate Olympics watch party with these entertaining tips

Chin-Su Fish Sauce, Premium Vietnamese Fish Sauce, Fresh Anchovies Salted On Boat, One-Year Aged Anchovy Sauce, Gluten Free 24.3 Oz Bottle

Sara Park on Instagram: "and only took me 10min😎 (anchovy fish sauce & gochugaru is completely optional) Recipe inspo: @chefchrischo 🤩 #easyrecipe #koreannoodles #koreanrecipe #koreancooking #10minrecipe #soygarlicnoodles #garlicsoynoodles #cookwithme"