Chef Andrew has created a twist on the basic pasta salad with this Orzo Pasta Salad recipe. Make sure to save it for your next event! Yield: 8-10 servings Prep Time: 20 minutes Cook Time: 20 minutes ‌ INGREDIENTS Lemon Dressing 2 tablespoons red wine vinegar Zest and Juice of 1 lemon 2 teaspoons Dijon mustard ½ teaspoon dried oregano Salt and pepper, to taste ½ cup extra virgin olive oil ‌ Pasta Salad 1 pound orzo, cooked to package instructions 3 Persian cucumbers, halved lengthwise and sliced

INCREDIBLE PASTA SALADS - Episode 3: ‘Greek Orzo Pasta Salad’ This salad had got a nice zingy flavour and is SO perfect for this kind of weather 🌞 It’s pretty tricky to not devour the entire bowl though. Good luck 😄Chris x | Don't Go Bacon My Heart

Mediterranean Orzo Salad 😋 Refreshing and flavourful orzo salad as a side dish or light meal, perfect for picnics, bring and share a meal, or a quick lunch option. Recipe is below Ingredients: 2 cups orzo (uncooked) 2 cups cherry tomatoes, halved 1 large red capsicum, diced 1 cup pitted olives (Kalamata or black olives), halved 4 spring onions, thinly sliced Dressing: 3 cloves garlic, crushed Juice of 1 lemon (about 1/4 cup) 1/4 cup olive oil 2 tablespoons balsamic vinegar Salt and pepper to ta

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