The tips and tricks to seared off a beautiful duck breast 🦆🔥. Duck is such a beautiful and tender cut of meat. It is one of those dishes often associated with dining at a fancy restaurant, but what if I told you it was really simple to make at home. All you need is salt, pepper and the of course - duck breast. Tips and tricks: 🦆 Sourcing duck is the first important step. Not every supermarket will have it, but most specialty ones will as well as butcher shops (I recommend always calling ahead

Cooking our Freshly Caught Crabs! #crabs #crabtrap #catchandcook #florida | Fishin’ with Tate