Pita bread (Arabic bread) Pita bread is a variety of bread of Mediterranean origin, characterized by its rounded shape and its ability to swell when cooked, creating a bag inside. It is often used to wrap foods, such as sandwiches or kebabs, and is popular for its versatility and soft texture. It is baked at a high temperature, which contributes to its distinctive puffy characteristic. Ingredients For approximately 8 pita breads: • 500 g of wheat flour (you can use whole wheat flour if you prefe

How to Make Pita Bread

Loaded Hummus With Pita Chips From Scratch