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Stuffed Salmon in Phyllo Pastry Recipe - Chef's Resource Recipes

Stuffed Salmon in Phyllo Pastry Recipe - Chef's Resource Recipes

chefsresource.com3 周前

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Lahmacun Pastry Ingredients: 3 phyllo sheets 250 g minced meat 1 tomato 🍅 1 onion 🧅 3 peppers 🫑 3 cloves of garlic 🧄 1 pinch of parsley 🌿 1 tablespoon of tomato paste 100ml oil Salt, black pepper, red pepper 🌶 flakes, chili powder For the phyllo sauce 1 egg 🥚 🥛 200ml milk 100ml oil Salt 🧂 Preparation: I cooked it in a preheated 190 degree fan setting for 45 minutes *I used the onion that I put through the food processor without squeezing its juice, you can squeeze it if you want 🫶 ///.

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Lahmacun Pastry Ingredients: 3 phyllo sheets 250 g minced meat 1 tomato

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Recipe here: https://therecipecritic.com/baklava/ Phyllo pastry and walnuts are layered together then baked until the pastry is deliciously flaky. A sweet honey syrup is poured over the top which soaks into the baklava and makes every bite heavenly. | Tried and True Recipes

Recipe here: https://therecipecritic.com/baklava/ Phyllo pastry and walnuts are layered together then baked until the pastry is deliciously flaky. A sweet honey syrup is poured over the top which soaks into the baklava and makes every bite heavenly. | Tried and True Recipes

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