Angus Nguyen on Instagram: "BBQ Pork Buns!! 😋 Recipe Below There’s almost nothing better than a freshly baked bun, stuffed with a tasty filling like barbecue pork! These were some of my favorite treats growing up in Canada. For the char siu sauce used to cook down the pork filling, you can use the same marinade below with a bit of corn starch added to thicken it. The filling is often made sweeter (with more sugar) but you can adjust to your taste. Oh, and of course if you prefer to stuff the bu

Giant Char Siu