Juicy Lobster Recipes You Can Make At Home

Classic New England Lobster Rolls

🔵 European blue lobsters are characterized by their blue or bluish-black coloration, which sets them apart from the more common American lobster, which is typically greenish-brown or reddish-brown. The blue color is caused by a genetic mutation that affects the pigmentation of the lobster's shell. 🦞It’s worth noting that the blue coloration of these lobsters is not permanent. When cooked, blue lobsters turn red, just like their common lobster counterparts. This transformation occurs due to the

This fisherman reveals the secrets to lobster fishing!

Fishing for the Future