Bourbon maple cashew salmon anyone? Try this out! Recipe by @bacusbbq: ➡️ Ingredients - 1 salmon filet - 2 tbsp seafood seasoning of choice - 2 large oranges cut into circular slices Sauce - 1/4 cup maple syrup - 1 shot bourbon - 1 tbsp brown sugar - 1/2 cup chopped cashews - 1 of the orange slices ➡️ Directions - Take 10 orange slices, place on a wire rack in a 2x5 grid - Place the salmon filet on top and season. - Heat grill to 400 degrees F direct. - Place rack of salmon on the grill and cook

Peach Pecan Infused Bourbon 🍑🥃 We’ve been infusing different types of alcohol all summer long and to my surprise, this has been one of my absolute favorites! It’s a little sweet, perfectly peachy and slightly nutty, which adds so much depth of flavor to any summer cocktail. We added ours to iced tea with some homemade peach syrup and it was perfection! It’s also incredible in a peach bourbon smash, or even just for sipping on its own. Infusing is such a great way to capture the flavor of your

🥃 This buttery Bourbon Sauce is perfect over bread pudding (in my book #lovelanguageofthesouth), ice cream, pound cake, and the list goes on. You NEED this in your life! 🤤 ⬇️ Save this for later! By the way, the book is on SALE right now on Amazon. Get a copy here: https://amzn.to/4c75IJJ RECIPE: 16 tablespoons unsalted butter 1 cup packed dark-brown sugar 3 tablespoons bourbon 1/2 cup buttermilk 1 tablespoon light corn syrup 1 teaspoon ground cinnamon 1/2 teaspoon kosher salt 1/4 teaspoon gra